Leading aquaculture & food-systems creator. My team builds documentary campaigns inside the world’s most fascinating farms, and turns what we find into media that actually engages people.
🇬🇷Introduction to Kefalonia Fisheries’ sea bass farm in Central Greece.
🇮🇪Overlooking the world’s first organic salmon farm at Mowi Ireland’s Clare Island site.
🇮🇹Feeding trout at Troticoltura Puccini’s flow-through farm in Tuscany.
I film on-site across aquaculture — sea farms, hatcheries, research institutions, processors and beyond — showing what modern aquaculture really looks like: the work, the science and the people behind it.
Short-form documentary series, educational breakdowns and long-form storytelling that uncover the people, innovations and ideas driving aquaculture forward — through film, discussion and live events.
Cinematic deep-dives into pioneering, unique or misunderstood operations.
Real-world evidence for aquatech, research, feed firms and startups.
Unified narratives for trade associations and governments — a whole place.
Origin stories linking the final product to real farms, places and people.
Goals, locations, operations and budget shape the campaign.
Boots-on-the-ground filming across your sites.
You review through editing for accuracy and alignment.
Public rollout, built to maximize impact.

A road-trip campaign uniting a nation’s salmon, oyster and mussel farmers, capped by a national-conference keynote.

A month across Australia’s coasts exploring three species from egg to plate — and the people who make it possible.

The realities of modern salmon farming in British Columbia, ahead of the 2029 open net-pen ban — myths vs. facts.

Inside North America’s most successful Pacific bluefin tuna ranch — from seine to table.
Add-ons: client-owned social cutdowns · internal comms package · extended & exclusive licensing · speakerships.
Every engagement is tailored. Pricing is shared on a per-project basis during a scoping call. We don’t run campaigns smaller than a Core Campaign — if a standalone project is beyond budget, regional and national trade organizations are often the best way to share costs.
"In my 13 years in seafood, I’ve never met someone with the skill set James possesses — his perspective impacted our brand and species in a once-in-a-lifetime manner."
"We doubled our Instagram following from this series. The reach and engagement far exceeded our expectations — it significantly increased awareness of our aquaculture practices in NZ."
"This has been exactly what the industry needs – open, honest and informative dialogue presented in a friendly and welcoming way."
The pioneering farmers, innovators, organizations and governments behind the stories.
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